Job Description

Job Posting: Resident Dining Cook

Location: University of Denver Pay Range: $18.81 – $24.70 per hour
Employment Type: Full-Time and Part-Time Positions Available
Fuel the Campus Community at the University of Denver!

Do you love cooking and want to make a difference in a vibrant university setting? We’re hiring Resident Dining Cooks to help prepare fresh, flavorful meals for students, faculty, and staff. Whether you're looking for full-time stability or part-time flexibility, this role offers a rewarding culinary experience in a supportive team environment.

What You’ll Do:

As a Resident Dining Cook, you’ll be a vital part of our campus dining operations. Your responsibilities will include:

• Preparing and cooking a variety of hot and cold menu items according to standardized recipes.
• Setting up and maintaining food stations during meal service.
• Ensuring food quality, safety, and presentation standards are consistently met.
• Maintaining a clean and organized kitchen.
• Collaborating with the culinary team to support daily operations and special events.

This role is perfect for individuals who take pride in their craft and enjoy working in a fast-paced, community-focused environment.

Why You’ll Love Working Here:

We offer perks that support your well-being and make every shift more rewarding.

Perk Details:

• Benefits on Day 1 (Full-Time Only) | Health, dental, vision, and more—starting your first day!
• Free Shift Meals | Enjoy delicious meals during your shift at no cost.
• Seasonal Breaks | Recharge during winter and summer breaks, aligned with the university’s academic calendar.
• Transportation Perks | While parking isn’t provided, team members receive an RTD Eco Pass for easy and affordable commuting.

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